Wheat Flakes

Rolled wholegrain wheat flakes are as natural as they come; nothing added, nothing taken away. They’re an ideal inclusion for mueslis and bars, and great in breads and biscuits to add a chewy, wholegrain texture.

Pearled Wheat Flakes

A premium rolled, whole grain wheat flake that has more sheen than regular flakes due to the pearling process.

Toasted Wheat Flakes

Rolled whole grain wheat flakes, toasted for extra crunch. Often used in mueslis and other breakfast cereals.

Organic Wheat Flakes

Rolled organic wheat flakes are as natural as they come; nothing added, nothing taken away. They’re an ideal inclusion in mueslis and bars, and are great in breads and biscuits to add a chewy, wholegrain texture.

Malted Wheat Flakes

Malted wheat flakes smell and look great. They have a pleasant, chewy texture so are ideal for adding to breads and breakfast cereals to give a rustic appearance and malty flavour. Available lightly or fully malted.